Czech innovation for world kitchens
When your kitchen thinks with you
8 cooking methods,
1 multifunctional appliance. Discover the modularity, quality, and service of the new generation.
The three pillars Log-iQ technology
The three pillars
Log-iQ technology
Each of our facilities is built on three fundamental principles that define the future of professional cooking.
100% efficiency
Maximum efficiency in minimum time
Energy required to bring 100l of water to boil 0,089 kW. DIN 18873 standard complied with. This is how our equipment works.
20+ years lifetime
Reliability without compromise
Consistency
Accuracy and consistency of results
Multifunctional technologies that think for you.
Technology in the background, quality in the foreground
Our products
Not cooking by machine, but technology that understands people, space and the pace of your work. Log-iQ technology is not an inventory of equipment. It's a modular system that grows with your operation and tunes to your workflow without compromise. In practice, this means more workflow, fewer unnecessary steps in the process, and more control over the outcome.
This only makes sense when you see such a kitchen in operation.
Multifunctional cooking system
Induction cooker
Log-iQ will exhibit at the prestigious fair in Milan, Italy
This year, we will showcase our multifunctional cooking equipment and induction cookers for the first time at the prestigious Host Fiera in Milan, Italy. We would be delighted if you could come and see us in Hall 7.
Cooked to your taste
Each segment has specific needs. Our technology adapts to your operation.
Are you the school cafeteria?
Specialized solutions for school catering with an emphasis on healthy cooking and energy efficiency.
- Savings up to 40%
- Healthy cooking
- Easy to use
Do you run a hospital?
Professional equipment for healthcare facilities with the highest hygiene standards.
- Hygiene standards
- 24/7 reliability
- Dietary regimes
Do you have a hotel or catering?
Speed and flexibility for catering services. Prepare more food in less time.
- Mobile solutions
- Quick preparation
- Consistent quality
How technology is changing professional kitchen.
The latest trends, tips and insights from the world of professional cooking.
Smartly against chef burnout
The operation of school kitchens will soon change. Don't leave it to the last minute.
How will the amendment to the tax budget affect school kitchens?
How modern technology helps reduce stress in the kitchen and improve working conditions for staff.
Are you ready to change your kitchen?
Contact us today for a free consultation with our experts. Let us show you how you can save up to 30% in energy costs.
24/7
Technical support
24h
Service response time
2 years
Warranty on all products